Plaza de Toros Oriente on 16 September 2012 at 7:00:27 p.m.
I have decided to add some comment
here. The internet is full of photos of the beautiful cape work of
matadors, but there are not many photos of the killing of the bull. At that point the matador is not using a big cape but rather a red serge muleta.
A matador has many tricks available
during the passes with the cape to make it appear that he is closer
to the bull than he is and that he is in more danger than he really
is. There are no tricks available to the matador in the extremely
dangerous job of killing the bull. The matador either does it right
or he does not. If he does not do it right, that is quite obvious to
everyone.
This is done in one of three ways. The
first way is from the old days and is called recibiendo. In killing
the bull recibiendo, the matador stands still and provokes the bull
to charge with the muleta. The bull then literally runs into the blade
as the matador brings the bull's head down and by his body with the muleta. A classic recibiendo during which the matador stands perfectly flat footed and still is
not often done anymore. It is extremely dangerous.
The second method is volapie. In this
case the bull remains standing still. The matador trots to the bull,
lowers the bulls head with the distraction of the muleta, and goes in
over the horns to place the blade.
The third method is a un tiempo. Here,
the man moves toward the bull and the bull charges the man at the
same time. They meet in the middle. The bull's head is lowered
with the distraction of the muleta in the left hand. The man goes
over the horns to place the blade with his right hand.
I do not intend to write an essay on
this. I am not expert enough to do so. There are a couple of
additional things that must be added, however. Those who are expert
tell us that the killing is done with the left hand, not the right.
This is because the movement of that muleta down and across the
matador's body at the same time that he is placing the blade with his
right hand is critical. The movement of the left hand with the muleta must be done well to make it possible for the right hand to
do its job as well as to get the bulls horns past the matador's
body while the right hand does it job. I have heard this described as
akin to patting your head and rubbing your stomach at the same time.
It is difficult to say the least. When it is done well, it is all one continuous flowing movement and happens very fast.
In the photo above Uriel Moreno set up
for his version of a un tiempo, which looks like a classic
recibiendo. You can see that the bull has charged. He is standing
still waiting for it. It is not a classic recibiendo because he moves toward the bull at the last second. Actually, it did not come off here. He brought the
bull by without even attempting to place the blade. He then later
killed this bull volapie.
You can see a crop-out from this photo isolating Uriel by clicking here.
You can see a crop-out from this photo isolating Uriel by clicking here.

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